With this year's theme of "Light Up Your Christmas", O'Coffee Club presents an impressive array of festive ala carte menu and goodies, ranging from home-baked artisanal cookies and yule logcakes to festive drinks, such as the X'mas edition mango vodka juice- Blue Santa Tini (S$12.00). One would be spoilt for choice.
Double Berry Rock (S$7.20/slice or S$45/whole) is their newest addition of seasonal logcakes, with "a sensational twist of blissful chocolate with cherry compote and berry Bavarian cream."
Let It Snow (S$8.00) - "a Christmas edition macaroon mocha ice-blended drink, filled with crushed cookie bits." The Christmas tree cookie looks absolutely adorable at the summit of whipped cream. Hazelnut Caramel Crawing (S$6.50) is not one of the promotions, but I thought it has a festive ring to its brilliant design.
Besides pastries and seasonal drinks, O'Coffee Club serves a variety of tantalizing festive treats as well, such as the mouth-watering main courses "Christmas Beef Brisket" and "Chicken and Turkey Mince Roll". For more information about this festive promotion and other in-house menus, please do not hesitate to visit their main site at http://www.ocoffeeclub.com/
Do take note that there is a "Longest Whimsical Log Cake Decorating Contest", which will be held at Marina Square on 23 December 2012 with exciting prizes to be given away. For more information: http://www.marinasquare.com.sg/happenings/promotions/view/689
Have a Christmas treat like no other - Happy festive dining!